Sushi ya, Japanese Restaurant

How much should be the budget for eating out in the Philippine? Is everything so cheap there? Let's have a look at the menu in the popular restaurants here.

Our first stop is SushiYa, one of the favored Japanese style restaurants in the Philippines. The one above is Chirashidon, mixture of raw fish, steamed shrimp, egg roll and other vegetables. Tuna and salmon are common ingredients in any Japanese style food store in the Philippines. 

I ordered two of Chirashidon this time; one for me and the other one for my wife. Can you guess how much I spent for this time? 

It was 390 peso. One order of Chirashidone is 195 peso, which is about US $4.70. What do you think?

Let's have a look at other dishes as well. 

100 peso is about US $2.50.